LM_XB456
Des Moines, IA                 Mon, Jun 10, 2019               USDA Market News

NATIONAL WEEKLY BOXED BEEF CUTS FOR PRIME PRODUCT - Negotiated Sales

FOB Plant basis negotiated sales for delivery within 0-21 days including sales
since last report, Values reflect U.S. dollars per 100 pounds.

CURRENT VOLUME - (one load equals 40,000 pounds)

Loads:          8.98
Pounds:      359,120

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Prime Cuts, Fat Limitations 1-6           (IM) = Individual Muscle
IMPS/FL       Sub-Primal              # of      Total        Price      Weighted
                                    Trades     Pounds        Range       Average
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107   1  Rib, oven prepared             8      13,361   535.00   576.25   551.77
109A  1  Rib, roast-ready, heavy
109E  1  Rib, ribeye, lip-on, bn-in    42      35,125   818.00   951.19   881.00
112A  3  Rib, ribeye, bnls, light      10       8,666   856.17  1016.25   948.80
112A  3  Rib, ribeye, bnls,heavy       71      73,913   869.96  1023.00   929.95
174   1  Loin, short loin, 2x3          3       3,680   693.00   715.00   710.68
174   3  Loin, short loin, 0x1         33      25,590   729.64   907.25   796.66
180   1  Loin, strip, bnls, heavy       0           0
      1  Loin, strip loin bnls. 1x1     0           0
180   3  Loin, strip, bnls, 0x1        79      58,133   835.79   961.99   917.54
184   1  Loin, top butt, bnls, heavy
184   3  Loin, top butt, boneless      37     120,112   333.00   436.25   365.98
189A  4  Loin, tndrloin, trmd, heavy   39      14,876  1365.00  1512.25  1431.33
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FAT LIMITATIONS (FL) DESCRIPTION
Maximum Average Fat Thickness                         Maximum Fat at any point
1. 3/4" (19mm)                                        1.0"
2. 1/4" (6mm)                                         1/2"
3. 1/8" (3mm)                                         1/4"
4. Practically free (75% surface lean exposed)        1/8"
5. Peeled/Denuded                                     1/8"
6. Peeled/Denuded, surface membrane removed           1/8"
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Items that have no entries indicate there were trades but not reportable
because they did not meet the weekly 3/70/20 guideline.
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Source:    USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA
           515-284-4460      email:  desm.lpgmn@ams.usda.gov
           24 Hour recorded market information 515-284-4830
           www.ams.usda.gov/market-news/livestock-poultry-grain
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